10:35 PM
Vegetarian
I don’t eat eggs, so this cupcake recipe is perfect for my diet. One of my best friends made these for me and they instantly became a favorite. These come out so moist it’s unbelievable. Make sure to use mini cupcake pans.
- 1 1/2 c flour
- 1/2 c sugar
- 1/4 c unsweet cocoa
- 1 t baking soda
- 1/2 tsp salt
- 1/2 c orange juice
- 1/3 c water
- 3 T vegetable oil
- 1 T vinegar
- 1 tsp vanilla
- 1/3 c semisweet chocolate mini morsels
How to Make? View on Moderneggie.com Here!
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