4:09 PM
Vegetarian
Ingredients:
- 2 tablespoons flaxmeal
- 6 tablespoons water
- 1 cup corn meal
- 2 (15 ounce) cans black beans, drained and rinsed
- 1 cup vegan shredded cheddar cheese (I use Daiya)
- 2 hard taco shells, crushed
- 4 tablespoons chopped green onions
- 2 tablespoons chopped cilantro
- 1/4 teaspoon chili powder
- 1/4 teaspoon cumin
- 4 tablespoons olive oil
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