Saving Billy

Please watch, not only do female dairy cows suffer, but so do their male offspring as they are considered worthless to the industry!

He had only been in the world one day, but it was to be his last. Billy, one of many male calves considered worthless by the dairy industry, was about to receive a fatal hammer blow to the head when a man named Larry intervened. In this video, hear more about the rescue and see Billy enjoying life at our New York Shelter.

Courtesy of Youtube!

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Posted in: Animals,Video

Vegetarian Chili

Ingredients

• 2 tablespoons canola oil
• 1 1/2 cups chopped yellow onions
• 1 cup chopped red bell peppers
• 2 tablespoons minced garlic
• 2 to 3 serrano peppers, stemmed, seeded, and minced, depending upon taste
• 1 medium zucchini, stem ends trimmed and cut into small dice
• 2 cups fresh corn kernels (about 3 ears)
• 1 1/2 pounds portobello mushrooms (about 5 large), stemmed, wiped clean and cubed
• 2 tablespoons chili powder
• 1 tablespooon ground cumin
• 1 1/4 teaspoons salt
• 1/4 teaspoon cayenne
• 4 large tomatoes, peeled, seeded and chopped
• 3 cups cooked black beans, or canned beans, rinsed and drained
• 1 (15-ounce) can tomato sauce
• 1 cup vegetable stock, or water
• 1/4 cup chopped fresh cilantro leaves
• Cooked brown rice, accompaniment
• Sour cream or strained plain yogurt, garnish
• Diced avocado, garnish
• Essence, recipe follows, garnish
• Chopped green onions, garnish

How to Make? View on foodnetwork.com Here!

Vegetarian and Vegan Recipes!

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Posted in: Beans and Grains Recipes,Chili Recipes,Recipes,Tomatoes Recipes

Autumn Wild Rice Rissoles

Ingredient:

• 1 cup cooked wild rice
• 1 cup cooked brown or basmati rice
• 1/2 small red onion, finely chopped (1/2 cup)
• 1/2 cup dried cranberries
• 1/2 6-oz. jar marinated artichoke hearts, drained and coarsely chopped (1/2 cup)
• 1/4 cup chopped toasted pecans
• 2 Tbs. olive oil, plus more for cooking patties
• 2 Tbs. chopped fresh sage
• 1 tsp. fresh thyme leaves
• 1 tsp. chopped fresh rosemary
• 3 large eggs, lightly beaten
• 1 cup saltine cracker crumbs or crushed rice crackers
• 3/4 cup chunky cranberry sauce

How to make? View on VegetarianTimes.com Here!

Vegetarian Recipes!

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Posted in: Appetizers Recipes,Breakfast / Brunch Recipes,Recipes

Chipotle Sweet Potato and Spiced Apple Purees Recipe

Ingredients

• 2 large tart apples, peeled and quartered
• 1/4 cup lemon juice
• 1/4 cup honey
• 2 tablespoons butter, melted
• 1-1/2 teaspoons salt, divided
• 1/4 teaspoon Chinese five-spice powder
• 4 pounds sweet potatoes (about 6 large), peeled and quartered
• 1/4 cup fat-free milk, warmed
• 2 teaspoons minced chipotle peppers in adobo sauce
• 1/4 teaspoon pepper

How to Make? View on tasteofhome.com Here!

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Posted in: Breakfast / Brunch Recipes,Dessert Recipes,Potatoes Recipes,Recipes

Vegetarian Curry Mock Abalone Rice Vermicelli

Ingredients (serves 2)

• 150g rice vermicelli, blanched in hot water and drained well
• 1 can vegetarian mock abalone, drained
• 1-2 tablespoons curry powder
• 3-5 tablespoons water
• 6 slices of carrot, shredded
• 1 tablespoon olive oil
• salt to taste (optional)
• some fresh Chinese celery (optional), for garnish

How to Make? View on Crystalbyblog.blogspot.com Here!

Vegetarian and Vegan Recipes!

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Posted in: Breakfast / Brunch Recipes,Curry Recipes,Recipes

Potato Curry Recipes

Ingredients:

• 4 LARGE russet potatoes, peeled and cubed (use more of they're small)
• 2 tablespoons vegetable oil
• 1 medium yellow onion, diced
• 3 cloves of garlic, minced
• 4 teaspoons curry powder
• 4 teaspoons garam masala
• 1 inch of ginger, grated
• 2 teaspoons cumin
• 1 1/2 teaspoons cayenne pepper
• teaspoons salt
• 1 14.5 oz can diced tomatoes
• 1 14 oz can of coconut milk
• 1 15 oz can garbanzos, rinsed and drained
• 1 15 oz can peas

How to Make? View More on Megsvegrecipes.blogspot.com Here!

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Posted in: Curry Recipes,Potatoes Recipes,Recipes,Vegan Recipes

Italian Seitan Sausage Recipes

Ingredients:

• 2 cups vital wheat gluten
• 1/4 cup nutritional yeast
• 2 tablespoons onion powder
• 1 teaspoon granulated garlic
• 1 3/4 teaspoons fennel seeds, lightly crushed
• 1 1/2 teaspoons dry red chili flakes
• 1/2 teaspoon dry basil
• 1/2 teaspoon dry rosemary
• 1/2 teaspoon dry thyme
• 1/2 teaspoon dry oregano (rubbed)
• 1/2 teaspoon paprika
• several grinds fresh black pepper
• 1 1/2 teaspoons sea salt
• 1 portobello mushroom cap
• 1 (15 ounce) can cannellini beans, rinsed and drained
• 1 cup vegetable or veggie chicken broth
• 2 tablespoons olive oil
• 3 garlic cloves, grated
• 2 tablespoons tamari or soy sauce
• 1 tablespoon agave, optional
• 1 teaspoon vegan Worcestershire, optional

How to Make? View More on VegWeb.com Here!

Vegetarian and Vegan Recipes!

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Posted in: Appetizers Recipes,Mushrooms Recipes,Recipes,Susages Recipes,Vegan Recipes