Wednesday, June 8, 2011

Mexican Hot Chocolate Snickerdoodles

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Makes 2 dozen Cookies

A beautiful crackle topped chocolate cookie with a spicy cayenne kick and a sugary cinnamon coating. Sold?

For the topping:

  • 1/3 cup sugar
  • 1 teaspoon ground cinnamon

For the cookies:

  • 1/2 cup canola oil
  • 1 cup sugar
  • 1/4 cup pure maple syrup
  • 3 tablespoons almond milk (Or your preferred non-dairy milk)
  • 1 teaspoon vanilla extract
  • 1 teaspoon chocolate extract (or more vanilla extract if you have no chocolate)
  • 1 2/3 cups flour
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon cayenne

How to Make? View on theppk.com Here!

Tuesday, June 7, 2011

Ginger Fruit Crisp Recipe

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Ingredients

  • 1/3 cup packed brown sugar
  • 2 tablespoons plus 1-1/2 teaspoons cornstarch
  • 2 cups sliced fresh plums
  • 1 cup sliced peeled peaches
  • 1 cup sliced nectarines

How to Make? View on tasteofhome.com Here!

Vegetarian and Vegan Recipes

Banana Chocolate Chip Bread Pudding

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INGREDIENTS:

  • 6 cups 1″ cubed stale bread (about 1 lb)
  • 1 cup chocolate chips
  • 3 ripe bananas, sliced ½” thick
  • 2-2¼ cups rice milk, almond milk or soy
  • 3 tablespoons arrowroot powder or tapioca flour
  • ½ cup maple syrup
  • 1 teaspoon vanilla extract
  • ½ teaspoon cinnamon
  • ¼ teaspoon ground nutmeg

How to Make? View More on Vegan.com Here!

Recette VEGAN JAPANESE CURRY

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Ingredients:

  • Onions: 3 medium-sized
  • Celery: 2 large leaves
  • Red sweet pimento: 6 small
  • Carrots: 2
  • Eringe mushrooms: 1 handful (if not available use anothre kind of firm fresh mushroom)
  • Parsley: 3 sprigs
  • Garlic: 3 cloves
  • Fresh ginger: a little
  • Lemon juice: half a lemon
  • Aburaage (deep-fried tofu sheets): 4
  • Sesame oil: 6 tablespoons
  • Curry mixture (powder) of your choice: 1/2 cup/ 100 cc/ml
  • Salt: a little

How to Make? View on cookeatshare.fr Here!

Vegetarian and Vegan Recipes

Monday, June 6, 2011

Saving Billy

Please watch, not only do female dairy cows suffer, but so do their male offspring as they are considered worthless to the industry!

He had only been in the world one day, but it was to be his last. Billy, one of many male calves considered worthless by the dairy industry, was about to receive a fatal hammer blow to the head when a man named Larry intervened. In this video, hear more about the rescue and see Billy enjoying life at our New York Shelter.

Courtesy of Youtube!

Vegetarian Chili

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Ingredients

  • 2 tablespoons canola oil
  • 1 1/2 cups chopped yellow onions
  • 1 cup chopped red bell peppers
  • 2 tablespoons minced garlic
  • 2 to 3 serrano peppers, stemmed, seeded, and minced, depending upon taste
  • 1 medium zucchini, stem ends trimmed and cut into small dice
  • 2 cups fresh corn kernels (about 3 ears)
  • 1 1/2 pounds portobello mushrooms (about 5 large), stemmed, wiped clean and cubed
  • 2 tablespoons chili powder
  • 1 tablespooon ground cumin
  • 1 1/4 teaspoons salt
  • 1/4 teaspoon cayenne
  • 4 large tomatoes, peeled, seeded and chopped
  • 3 cups cooked black beans, or canned beans, rinsed and drained
  • 1 (15-ounce) can tomato sauce
  • 1 cup vegetable stock, or water
  • 1/4 cup chopped fresh cilantro leaves
  • Cooked brown rice, accompaniment
  • Sour cream or strained plain yogurt, garnish
  • Diced avocado, garnish
  • Essence, recipe follows, garnish
  • Chopped green onions, garnish

How to Make? View on foodnetwork.com Here!

Vegetarian and Vegan Recipes!

Autumn Wild Rice Rissoles

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Ingredient:

  • 1 cup cooked wild rice
  • 1 cup cooked brown or basmati rice
  • 1/2 small red onion, finely chopped (1/2 cup)
  • 1/2 cup dried cranberries
  • 1/2 6-oz. jar marinated artichoke hearts, drained and coarsely chopped (1/2 cup)
  • 1/4 cup chopped toasted pecans
  • 2 Tbs. olive oil, plus more for cooking patties
  • 2 Tbs. chopped fresh sage
  • 1 tsp. fresh thyme leaves
  • 1 tsp. chopped fresh rosemary
  • 3 large eggs, lightly beaten
  • 1 cup saltine cracker crumbs or crushed rice crackers
  • 3/4 cup chunky cranberry sauce

How to make? View on VegetarianTimes.com Here!

Vegetarian Recipes!

 
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