Thursday, June 9, 2011

Chocolate Covered Cherry Pudding Cake

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Ingredients:

  • 20 frozen pitted cherries (about 1 cup)
  • 1 teaspoon sugar
  • 1/4 teaspoon rum extract (optional)
  • 1/3 cup brown sugar
  • 2 tablespoons cocoa
  • 1 teaspoon cornstarch
  • 1/2 cup unbleached flour
  • 1/8 teaspoon salt
  • 1/3 cup sugar
  • 1 1/2 tablespoons cocoa
  • 1 teaspoon baking powder
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 tablespoons soy yogurt
  • 1/4 cup vanilla soymilk (or other non-dairy milk)
  • boiling water

How to Make? View on blog.fatfreevegan.com Here!

Vegetarian and Vegan Recipes!

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